Simple yet full of flavors, This Punjabi Dal Fry is a common dish made throughout the homes and served in all restaurants and dhabas with their own variations. Here, I bring you the Dhaba Style of Making the Dal Tadka which is a mix of lentils cooked and tempered, then smoked. The smoke is the key to make the Dhaba or the Restaurant Style which is usually skipped/missing in the home cooked way.
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Sugandha Mishra, the very talented comedian cum singer, who was last seen in 'The Great Indian Laughter Challenger - Season 4', recently left the who's who of the music industry in splits with her brilliant mimicry of Lata Mangeshkar. Sugandha, who is a singer of repute and a comedian, was impersonating Mangeshkar, fondly known as 'Desh ki Didi', at the 7th Royal Stag Mirchi Music Awards. The jibes at the current music scene, as well at the high-on-sentiment songs of the YashRaj are so funny they'll make you pee in your pants just a little.
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